Centennial Wheat

Centennial Wheat: cotta gemella di questa: https://backdoorbrewery.blogspot.com/2026/06/cascade-wheat.html Volume della Cotta:  22 L (in fer...

  • Stout lager ‘25
    Stout lager ‘25 Irish Stout 3.9% / 10 °P 55% efficiency Batch Volume: 21 L Boil Time: 45 min Mash Water: 18.31 L Sparge Water: 10.21 L @ 78 ...
  • Altbier vs. Kölsch
    Those two batches were brewed by chance: my homebrewing shop offered me a discounted pack of Wyeast Kölsch, so I decided to use it. Köls...
  • India Pale Lager ?!?
    Everybody loves american hops. Too much. There is an APA , IPA , blackipa , whiteipa invasion...everything can be IPAzed. Every microbrew...