Munich Bock

Bock - 6.3% / 14.2 °P - Batch Volume: 15 L - OG: 1058 - FG: 1011 - IBU: 29 48% efficiency - Boil Time: 90 min Malts (5.5 kg) 5.5 kg (97.4%) ...

  • Altbier vs. Kölsch
    Those two batches were brewed by chance: my homebrewing shop offered me a discounted pack of Wyeast Kölsch, so I decided to use it. Köls...
  • Densimeter correction: Alcohol percentage
    Online you find very poor informations about densimeter correction depending on alcohol content in beer, just tons of formulas about appare...
  • ZUPPA DEL VICHINGO e altre ricette
    UN GAGLIARDO SAPORE GERMANICO Ingredienti per 4 persone: 2 patate 200 g di fagiolini 2 carote 1 porro 1 sedano rapa 1 pomodoro...